Is the almond used in Amandino a concern for people with nut allergies?

Yes, Amandino’s sole ingredient is almond, a tree nut, which is a major allergen; individuals with nut or almond allergies should avoid this product, while those without such allergies can safely consume it.

Can Amandino be incorporated into vegan, keto, halal, or gluten‑free diets?

Amandino is 100 % plant‑based, certified vegan, contains no gluten, and is low in carbohydrates, making it suitable for vegan and keto diets; it carries kosher certification, and because it contains no prohibited ingredients, it is generally acceptable for halal diets, though no specific halal certification is listed.

What is the best way to store Amandino after opening to preserve its quality?

After opening, keep the jar tightly sealed in the refrigerator; the cool temperature slows oxidation, and the spread should be used within two to three weeks for optimal flavor and texture.

Damiano • 300 g

Amandino

Plant Based Foods And Beverages

Product Insights

Amandino is an organic white‑almond puree spread produced in Sicily, presented in a recyclable glass jar with a metal lid, and it belongs to the 'Nuts and seeds' group of the French PNNS classification. It carries a Nutri‑Score of A and is classified in NOVA group 1, indicating minimal processing and a high nutritional quality. The spread provides a substantial amount of protein (24.3 g per 100 g) and fiber (6 g per 100 g), but its total fat content is high, including notable saturated fat, which may be a concern for those limiting fat intake.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal673 kcal

Fat59.3 g

Saturated Fat6 g

Carbohydrates4.5 g

Sugars4 g

Comparative Analysis

Compared with typical food category averages, Amandino delivers roughly four times more protein (24.3 g vs 5.6 g per 100 g), contains less than half the sugar (4 g vs 10.1 g) and salt (0.01 g vs 1.14 g), but its fat level is markedly higher than the average 12.19 g per 100 g.

Ingredients

amandes* blanches crues pelées séchées à la vapeur et broyées à la meule à basse température. *Amandes issues de l'agriculture biologique

84%

35%

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Frequently Asked Questions

Everything you need to know about Amandino.

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Damiano • 300 g

Amandino

Plant Based Foods And Beverages

Product Insights

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal673 kcal

Fat59.3 g

Saturated Fat6 g

Carbohydrates4.5 g

Sugars4 g

Comparative Analysis

Ingredients

amandes* blanches crues pelées séchées à la vapeur et broyées à la meule à basse température. *Amandes issues de l'agriculture biologique

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.