
Product Insights
Crecker con farina e olio di mais is a savory cracker that falls under the Salty snacks and Appetizers groups. It carries a Nutri‑Score of D and is classified in NOVA group 4, offering 434 kcal, 11.5 g fat (1.7 g saturated), 1.75 g salt, 10 g protein, 3 g fiber and only 2 g sugars per 100 g. While it provides decent protein and fiber with no added sugars, it is high in salt, contains gluten and may have traces of soy, mustard, egg and sesame, and its ultra‑processed nature limits its health appeal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, this cracker has markedly less fat, saturated fat and salt and slightly fewer calories, but it is higher in protein and carbohydrates while delivering lower sugar.
Ingredients
Farina di frumento, olio di girasole alto oleico, farina di mais 9%, estratto di malto d'orzo, sale marino integrale, lievito madre naturale 1% (frumento), correttore di acidità (della lievitazione) carbonato acido di sodio, farina di malto d'orzo, lievito per panificazione (lievito di birra), aromi naturali, vitamina E, antiossidante: estratto di rosmarino. Può contenere soia, senape, uova e sesamo.
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Frequently Asked Questions
Everything you need to know about Crecker con farina e olio di mais.









