
Product Insights
These Premium Saiwa whole-wheat crackers are classified as salty‑snack appetizers and belong to the Salty snacks and Appetizers groups. They carry a Nutri‑Score of E and are in the ultra‑processed NOVA 4 category, reflecting the presence of refined wheat flours, palm oil, sodium carbonate (E500ii) and other additives. While they provide notable fiber (7 g) and protein (12 g) per 100 g, they are also high in sugars (15 g), saturated fat (5.5 g) and salt (2.13 g, about 10 % of the daily limit), which may offset the nutritional benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cracker (3.84 g sugars, 23.6 g fat and 52.4 g salt per 100 g), this product contains far more sugar, less fat and dramatically less salt.
Ingredients
Farine de blé 57 %, farine complète de blé 38,7 %,huile de palme, fibre de pois, correcteur d’acidité (carbonate acide de sodium), sel, gluten de blé , graines de sésame, farine d'orge malté, levure.
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Frequently Asked Questions
Everything you need to know about Crakers à la farine complète de blé.










