Why is Gnocchi a poêler classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product combines refined wheat flour, multiple starches, potato puree, and whey powder, all of which are heavily industrially processed, placing it in the ultra‑processed NOVA 4 category. It does not list any functional additives, but the blend of isolated ingredients and a dairy protein drives the classification.

How does the salt content in this product affect a hypertensive diet?

With 1.8 g of salt per 100 g, the product contributes a substantial share of the recommended maximum daily salt intake (around 2 g), which can raise blood pressure; individuals with hypertension should limit portions or choose lower‑salt alternatives.

Is the whey powder in this product a concern for people with milk allergies?

Yes, whey powder is a dairy derivative and is identified as an allergen in the ingredient list, so it can trigger reactions in those sensitive to milk proteins.

Giovanni Rana, Rana • 300 g

Gnocchi a poêler

Cereals And Potatoes

Product Insights

Gnocchi a poêler is a plant-based potato gnocchi product belonging to the cereals and potatoes group. It carries a Nutri-Score of C and is classified as ultra-processed (NOVA 4), offering 5.6 g of protein and 3 g of fiber per 100 g but a relatively high 1.8 g of salt. The formulation contains no preservatives or palm oil, yet includes whey powder, making it unsuitable for vegans and a potential allergen for those with milk sensitivity.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal211 kcal

Fat0.8 g

Saturated Fat0.3 g

Carbohydrates43 g

Sugars0.5 g

Comparative Analysis

Compared with the average values for similar gnocchi products (sugar 2.12 g, fat 6.32 g, saturated fat 1.59 g, salt 3.07 g per 100 g), this Gnocchi a poêler contains markedly lower sugar, fat, saturated fat and salt.

Ingredients

Purée de pommes de terre 55% (eau, flocons de pommes de terre), farine de blé tendre, fécule de pommes de terre, sérum de lait en poudre, amidon de mais, farine de riz, sel, curcuma.

84%

35%

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Frequently Asked Questions

Everything you need to know about Gnocchi a poêler.

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