
Product Insights
Penne Rigate nº 41 is a durum‑wheat dry pasta manufactured in Italy and classified in the ‘cereals and potatoes’ food group. It carries a Nutri‑Score of A, belongs to NOVA group 1, and provides low fat (1.5 g), low sugars (3.4 g), and zero salt per 100 g, while offering 14 g of protein and 69 g of carbohydrates. The product contains gluten and may have trace amounts of mustard and soy, which could be problematic for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for dry pasta, this penne contains about 62 % less sugar, 78 % less fat and no detectable salt per 100 g.
Ingredients
Teigwaren aus Hartweizengrieß kann Soja und Senf enthalten/ Vor Wärmequellen und Licht geschützt lagern, feuchte Umgebung vermeiden De Cecco di Filippo Fara S. Martino S.p.A. Via F. De Cecco - 66015 Fara S. Martino (CH) Italy - Prodotto nello stabilimento indicato con la lettera accanto alla data preferibile di consumo: / Produced in the plant indicated by the letter near the best before date: F-Via F. De Cecco-66015 Fara S. Martino (CH) Italy-C-C.da Caldari Stazione n° 69-66026 Ortona (CH) Italy 100% RECYCLABLE SACCHETTO BAG PLASTICA 500 ge1.1 lb Imported in U.K. by: De Cecco U.K. LTD-The PLASTIC Old School House Station Street Kibworth - PP 5 LEB OLN-UK tent/
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Penne Rigate nº 41.








