
Product Insights
Galbani Mozzarella di Latte di Bufala is a 250 g Italian cheese made from buffalo milk. It falls under the Milk and dairy products group (Cheese) and carries a Nutri‑Score of D and a NOVA classification of 3, reflecting a processed cheese with moderate fat and salt levels. Nutritionally it supplies 23 g of fat (including 16 g saturated fat) and 13 g of protein per 100 g, while sugar and salt are low at 0.7 g each, resulting in a mixed health profile with high saturated fat but modest sodium and sugar.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cheese products, this mozzarella contains less sugar (0.7 g vs 1.83 g), considerably less salt (0.7 g vs 3.31 g) and lower calories (262 kcal vs 323 kcal), while its protein (13 g) is below and its saturated fat (16 g) is slightly above the category averages.
Ingredients
LAIT de bufflonne, sel, présure
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Frequently Asked Questions
Everything you need to know about GALBANI MOZZARELLA DI LATTE DI BUFALA 2 x 125G.









