BEPPINO OCCELLI, Beppino Occelli Il Burro Srl Regione Scarrone 2 12060 Farigliano CN Italy • 125 g
Burro
Product Insights
Burro is a traditional Italian butter made from 100 % milk fat, classified in the “Fats and sauces” dietary family. It provides 83 g of fat per 100 g, including 49 g of saturated fat, and yields 755 kcal of energy while containing only 0.5 g of sugars and 0.01 g of salt. The product is rated NOVA 2, indicating minimal processing, but its Nutri‑Score is E because of the high saturated‑fat content and low protein level.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, this butter contains less sugar (0.5 g vs 3.64 g) and salt (0.01 g vs 0.39 g) but significantly more total fat (83 g vs 76.59 g), saturated fat (49 g vs 21.74 g) and calories (755 kcal vs 709 kcal).
Ingredients
Burro
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Frequently Asked Questions
Everything you need to know about Burro.
