Oro Ciok • 25 g
Oro Ciok
Product Insights
Oro Ciok is a chocolate‑covered biscuit snack that belongs to the sugary‑snacks and biscuits‑and‑cakes family. It carries a Nutri‑Score of E and is classified as NOVA 4, indicating an ultra‑processed product with high sugar (39 g per 100 g), high fat (21 g) and saturated fat (12 g), while its salt content (0.66 g) remains moderate. The biscuit contains milk chocolate, wheat flour, palm oil and several additives such as soy lecithin, E476 and citric acid, making it unsuitable for vegans and for those avoiding added sugars or palm oil, though it does provide a modest 6 g of protein and 2.8 g of fiber per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack biscuit (28.98 g sugar, 17.65 g fat, 7.8 g saturated fat, 1.98 g salt per 100 g), Oro Ciok contains markedly more sugar, fat and saturated fat but less salt.
Ingredients
Cioccolato al _latte_ 45% [zucchero, burro di cacao, pasta di cacao, _latte_ scremato in polvere 4,5%, siero di _latte_ in polvere, grasso del _latte_, emulsionanti (lecitine di _soia_, E476), aroma], farina di _frumento_ 37%, zucchero, olio di palma, siero di _latte_ in polvere, agenti lievitanti (carbonati di ammonio, carbonati di sodio, difosfati), sale, correttore di acidità (acido citrico). Può contenere frutta a guscio.
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Frequently Asked Questions
Everything you need to know about Oro Ciok.
