Why is Dalina classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product lists numerous industrial ingredients and three food‑grade additives, soy lecithin (E322) for emulsifying, ammonium bicarbonate (E505) as a leavening agent, and milk‑derived phosphates (E450), which together meet the criteria for an ultra‑processed food and place it in NOVA group 4.

How does the high sugar and salt content of Dalina affect people with diabetes or hypertension?

With 32.6 g of sugar per 100 g, the biscuit can cause rapid spikes in blood glucose, making it unsuitable for diabetes management, while its 0.74 g of salt contributes to sodium intake that may elevate blood pressure in hypertensive individuals, so consumption should be limited.

Is Dalina suitable for vegan, keto, halal, or gluten‑free diets?

Dalina contains wheat gluten, egg, milk derivatives and soy lecithin, so it is not vegan, not gluten‑free, and does not fit a keto profile; halal status is uncertain because of the animal‑derived ingredients, making it unsuitable for strict vegan, keto, halal or gluten‑free diets.

Bigor • 30g

دالينا

Sugary Snacks

Product Insights

Dalina is a chocolate‑filled biscuit marketed in Morocco, falling under the PNNS categories Sugary snacks and Biscuits and cakes. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature with several additives such as soy lecithin (E322), ammonium bicarbonate (E505) and milk‑derived emulsifier (E450). Nutritionally it is high in fat (25.5 g), saturated fat (14.5 g) and sugars (32.6 g) per 100 g, while its salt level (0.74 g) is moderate.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy505 kJ

Fat25.5 g

Saturated Fat14.5 g

Carbohydrates62.3 g

Sugars32.6 g

Comparative Analysis

Compared with the average snack in its category, Dalina contains more sugar (32.6 g vs 28.98 g), higher fat (25.5 g vs 17.65 g) and saturated fat (14.5 g vs 7.8 g), but lower salt (0.74 g vs 1.98 g per 100 g).

Ingredients

صنع من طرف بیگور aue par / Produced by : BOOR معلومات غدائية Informations nutritionnelles لكل كير 303/1269.60 kcal/kj ك كالوري ك جول 15.29 gè 8.68 g 37.38 g/ 19.55 g/ تمرد Four 100g/ 1000 505/2116 kcal/kj ك كالوري ك . جول 25.49 g/E 14.47 8/ 62.30 g/E 32.58g/ الطاقة الإجمالية / Valeur energetique المنطقة الصناعية سيدي بوعثمان رقم 33 بتجرير industrielle Sidi Bouothmane, N 33 - Ben Guerir - Maroc +2125 24 32 06 64/Fax: +212 5 24 32 06 63 e web www.bigor ma E-mail: [email protected] Dont acides gras satures? دمون / apniden كربوهيدرات / Glucides هما كريات مشعة هنا (AR) دالينا: بسكويت كاكاو محشو بكريمة الكاكاو ME CACAO thine de m E503, sodium ts (acide دقيق القمح الطري، سكر، بيض طري ، دهون نباتية مهدرجة زيت نباتي vegetale شراب الجليكوز، ليسيثين الصويا E322 ، مواد رافعة (بيكربونات الأمونيوم E505 بيكربونات الصوديوم E500 بيروفوسفات الصوديوم (E450 مصل الحليب، مسحوق الكاكاو، ملح، مضادات الأكسدة (حمض الطرطريك E554 نكهات اصطناعية مرخصة. معلومات الحساسية: يحتوي على الغلوتين الليسيئين البيض gluten ومشتقات الحليب.

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