Why is Morning biscuit Honey and Hazelnut classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It receives a NOVA 4 rating because the formulation relies on refined flours, added sugars, vegetable oils (including palm oil), and multiple food‑tech ingredients such as sodium bicarbonate (baking soda), soy lecithin, citric acid (E330) and flavour enhancers, all of which are characteristic of ultra‑processed foods.

How does the sugar and carbohydrate content in this biscuit affect a diabetic or hypertensive diet?

With 68.9 g of total carbohydrates per 100 g and added honey as a sweetener, the biscuit can cause rapid blood‑glucose spikes, making it unsuitable for tight diabetic control, while its negligible salt content means it does not directly exacerbate hypertension, though the high carbohydrate load may still influence overall dietary balance.

Is the hazelnut ingredient in this product a concern for people with nut allergies?

Yes, the biscuit contains roasted, crushed hazelnuts, which are a known allergen; consumers with hazelnut or tree‑nut sensitivities should avoid it, and the label also warns of possible cross‑contamination with other nuts.

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Печенье утреннее Мёд и фундук

Sugary Snacks

Product Insights

Morning biscuit Honey and Hazelnut belongs to the Sugary snacks and Biscuits and cakes families. It delivers 16 g of fat, 68.9 g of carbohydrates and 7.6 g of protein per 100 g, with negligible added salt but a notable amount of honey and added sugar. The product is classified as ultra‑processed (NOVA 4), contains palm oil, several emulsifiers and leavening agents, and lists gluten, soy and hazelnuts among its allergens.

Nutrient Levels

Traffic light indicators

Fat

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal458 kcal

Fat16 g

Carbohydrates68.9 g

Added Sugars0 g

Proteins7.6 g

Comparative Analysis

Compared with the typical biscuit, this honey‑hazelnut biscuit provides slightly less fat (16 g vs 17.6 g per 100 g) but considerably more carbohydrates (68.9 g vs 59.6 g) while containing virtually no added salt.

Ingredients

Мука 57,7% (пшеничная, ячменная цельнозерновая), сахар, масла растительные (рапсовое, пальмовое), хлопья овсяные 6,5%, вода, мёд 2,2%, отруби пшеничные 1,9%, разрыхлитель (гидрокарбонат натрия), фундук обжаренный дробленый 0,6%, соль, эмульгатор (лецитин соевый), Загулятор кислотности (кислота лимонная), ароматизаторы, витаминно-минеральный комплекс (мин В5; витамин 82, витамин В6; витамин РФ; витамин Вс; железо). Может содержать следы арахиса, яиц, МОЛОЧНЫХ ПРОДУКТОВ, других орехов.

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