
Product Insights
Noodles alle verdure are instant wheat‑based noodles flavored with a vegetable powder, placing them in the cereals family of plant‑based foods. Per 100 g they provide 92 kcal, 3.9 g fat, 1.9 g saturated fat, 2.1 g protein, 0.5 g sugars and 0.75 g salt, which are all well below the average values for instant noodles (353 kcal, 6.94 g fat, 9 g sugars, 2.96 g salt). The product carries a NOVA 4 (ultra‑processed) classification, its Nutri‑Score is not displayed, and it contains several additives such as E621, E635, E508, E100 and palm oil, which some consumers may wish to avoid.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average instant‑noodle, this product delivers only 0.5 g of sugar, 3.9 g of fat and 0.75 g of salt per 100 g, far below the category averages of 9 g, 6.9 g and 2.96 g respectively.
Ingredients
_Noodles istantanei_ (92%): farina di _frumento_, olio di palma, amido modificato, sale, agenti lievitanti: carbonato di sodio, carbonato di potassio, _Condimento in polvere_ (8%): verdure in proporzione variabile 2,5% (carota, _sedano_, cavolo, cipolla, porro), sale, esaltatori di sapidità: E621, E635, E508, spezie (aglio, pepe nero, zenzero, peperoncino), _lattosio_, aromi (contengono _glutine_, _senape_, _sedano_), estratto di lievito, grasso di palma, aneto, prezzemolo, correttore di acidità: acido citrico, colorante: E100.
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Frequently Asked Questions
Everything you need to know about Noodles alle verdure.













