
Product Insights
Hellmann's Ketchup is a tomato-based condiment classified under the Fat and sauces family. It carries a Nutri-Score of D and is placed in the ultra‑processed NOVA 4 category, reflecting its high sugar (24.2 g/100 g) and salt (1.81 g/100 g) levels along with additives such as maltodextrin, sorbic acid (E200) and natural flavorings. Despite being vegan, gluten‑free and free from artificial colors, its nutritional profile is dominated by added sugars and sodium, making it a less healthy choice for regular consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average condiments, this ketchup contains more than double the sugar (24.2 g vs 10.95 g), virtually no fat (0 g vs 12.01 g), and slightly lower salt (1.81 g vs 5.02 g) per 100 g.
Ingredients
Agua, concentrado doble de tomate, azúcar, vinagre de alcohol, maltodextrina, sal, conservador (ácido sórbico), aromatizante natural.
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Frequently Asked Questions
Everything you need to know about Ketchup.











