Why is 9 de Oro clásicos classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The snack combines refined wheat flour, animal‑derived oleomargarina, added sugar‑free sweeteners, and an emulsifier, which are hallmarks of ultra‑processed foods; the only listed additive is lecithin (E322), used to improve texture and shelf‑life.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With essentially zero sugar and salt, the biscuit does not directly raise blood glucose or blood pressure, but its high carbohydrate load (60 g per 100 g) and substantial fat may still impact overall glycemic response and cardiovascular risk, so consumption should be limited.

Based on the ingredients, is this product suitable for strict diets like vegan, keto, halal, or gluten‑free?

No; it contains wheat flour (gluten), bovine oleomargarina (non‑vegan and non‑halal), and soy, making it unsuitable for vegan, gluten‑free, or halal diets, and its high carbohydrate content disqualifies it from keto regimens.

Molino Cañuelas • 200 g

9 de oro clásicos

Sugary Snacks

Product Insights

9 de Oro Clásicos, produced by Molino Cañuelas, is a traditional sweet biscuit/pound‑cake snack marketed in Argentina and Spain. At 100 g it contains 22 g of fat (including 9 g saturated), 9 g protein, 60 g carbohydrates and virtually no sugars or salt, giving it a high‑fat, low‑sugar profile. The product is classified as ultra‑processed (NOVA 4) and carries a Nutri‑Score of D, reflecting its high saturated fat and modest fiber, and it lists the emulsifier lecithin (E322) among its additives.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal480 kcal

Fat22 g

Saturated Fat9 g

Carbohydrates60 g

Sugars0 g

Comparative Analysis

Compared with the average sweet snack, this biscuit has almost no sugar and salt, but its fat (22 g) and saturated fat (9 g) exceed the category averages of 17.6 g and 7.8 g respectively.

Ingredients

HARINA DE TRIGO, OLEOMARGARINA BOVINA, SAL, HARINA DE MALTA, LEVADURA, EMULSIONANTE: LECITINA (INS 322). CONTIENE DERIVADOS DE TRIGO CEBADA Y SOJA.

84%

35%

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Frequently Asked Questions

Everything you need to know about 9 de oro clásicos.

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Molino Cañuelas • 200 g

9 de oro clásicos

Sugary Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal480 kcal

Fat22 g

Saturated Fat9 g

Carbohydrates60 g

Sugars0 g

Comparative Analysis

Compared with the average sweet snack, this biscuit has almost no sugar and salt, but its fat (22 g) and saturated fat (9 g) exceed the category averages of 17.6 g and 7.8 g respectively.

Ingredients

HARINA DE TRIGO, OLEOMARGARINA BOVINA, SAL, HARINA DE MALTA, LEVADURA, EMULSIONANTE: LECITINA (INS 322). CONTIENE DERIVADOS DE TRIGO CEBADA Y SOJA.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.