
Product Insights
Vegan chocolate peanut butter is a vegan, gluten‑free sweet snack classified within the Sugary snacks and Biscuits and cakes groups. Per 100 g it provides 469 kcal, 27 g fat (13 g saturated), 25 g sugars, 0.6 g salt, 8 g fiber and 10 g protein, resulting in a Nutri‑Score of E and a NOVA 4 ultra‑processed rating. While the high fiber and protein from peanuts and oat flour add some nutritional value, the product’s high sugar, saturated fat and multiple additives (E322, E336, E422, E500) make it a less healthy choice for regular consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this product contains less sugar and salt but markedly more fat, saturated fat and calories, while offering higher fiber and protein.
Ingredients
Cacahuètes* (29.5%), sucre de canne*, farine d'avoine sans gluten, pépites de chocolat noir* (12%) (sucre de canne, pâte de cacao*, beurre de cacao*, lécithine de tournesol*). huile de noix de coco*, farine de riz*, cacao en poudre* (3.3%). glycérine végétale, fécule de manioc*, fibre d'agave*, poudre à lever (crème de tartre, bicarbonate de sodium), émulsifiant (lécithine de tournesol*), fécule de pomme de terre*, sel. Peut contenir des traces de fruits à coque.
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Frequently Asked Questions
Everything you need to know about Vegan chocolate peanut butter.












