Migros • 1pcs
Bio Magerquark
Product Insights
Bio Magerquark is an organic, low‑fat quark made from skimmed pasteurised milk, classified under the Milk and dairy products group. It carries a Nutri‑Score of A and is considered a minimally processed dairy (NOVA 3), with no listed additives. Nutritionally it offers 11 g protein and only 0.5 g fat per 100 g, but its sugar level of 4 g is higher than typical quark and may be a consideration for sugar‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for quark‑type products, Bio Magerquark contains far less fat (0.5 g vs 25.0 g) and salt (0.08 g vs 3.3 g), slightly more sugar (4 g vs 1.8 g), and about half the protein (11 g vs 20 g) per 100 g.
Ingredients
lait écrémé (pasteurisé, CH)
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Frequently Asked Questions
Everything you need to know about Bio Magerquark.
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