Côte d'Or
Chocolat bio dessert 70%
Product Insights
Chocolat bio dessert 70% is an organic dark chocolate bar marketed as a dessert snack. It belongs to the sugary snacks group, carries a Nutri-Score of E and is classified in NOVA group 3, indicating a highly processed product. While it offers 10 g of fiber and 9 g of protein per 100 g, it is also high in fat (42 g), saturated fat (25 g) and sugars (29 g), though its salt content is low.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical sweet-snack averages, this bar provides less sugar (29 g vs 40.2 g) and salt (0.08 g vs 0.42 g) but considerably more total fat (42 g vs 33.1 g) and saturated fat (25 g vs 19 g).
Ingredients
Pâte de cacao #, sucre de canne #, beurre de cacao #, extrait de vanille #. #=Ingrédients issus de l'agriculture biologique. Cacao:70 % minimum dans le chocolat noir issu de l'agriculture biologique. Peut contenir fruits à coque et lait.
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Frequently Asked Questions
Everything you need to know about Chocolat bio dessert 70%.
