
Product Insights
Dairylea Triangles are a spreadable cheese snack made from skimmed milk, cheese, milk fat and other dairy ingredients, belonging to the milk and dairy product family. The product carries a Nutri‑Score of D and is classified as NOVA 4, reflecting its ultra‑processed nature with low sugars but relatively high saturated fat (9.6 g per 100 g) and moderate salt (1.44 g per 100 g). It is vegetarian and contains no added sugars, yet it includes milk allergens and additives such as citric acid (E330), sodium carbonate (E500i) and triphosphate (E451) that some consumers may wish to avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese spread (25.0 g fat, 15.3 g saturated fat, 3.3 g salt, 1.8 g sugars per 100 g), Dairylea Triangles contain about half the fat and saturated fat and less than half the salt, but their sugar level at roughly 4.5 g per 100 g is considerably higher than typical.
Ingredients
skimmed milk (water, skimmed milk powder), cheese, milk fat, skimmed milk powder, stabilisers (citric acid, sodium carbonate), milk protein, whey powder (from milk), calcium phosphate, inulin, emulsifying salt (triphosphate),
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Frequently Asked Questions
Everything you need to know about Triangles.










