
Product Insights
This product is a pasteurized cow’s milk cheese marketed as a light 11 % fat variety from the French brand Pâturages. It belongs to the “Milk and dairy products” and “Cheese” groups, carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a processed but not ultra‑processed cheese made with milk, salt, lactic cultures and rennet. Nutritionally it offers high protein (22.5 g per 100 g) and low sugar, while its fat (11 g) and saturated fat (8 g) are moderate and its salt (1.5 g) is lower than many cheeses, giving a balanced profile but still requiring moderated consumption due to saturated fat and sodium.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese profile, this cheese delivers substantially less fat (11 g vs 25 g), saturated fat (8 g vs 15 g), salt (1.5 g vs 3.3 g), sugars (0.5 g vs 1.8 g) and calories (191 kcal vs 323 kcal per 100 g), while providing slightly more protein (22.5 g vs 20.3 g).
Ingredients
_Lait _ de vache pasteurisé (origine : France), sel, ferments lactiques** et d'affinage**, présure. ** dont _lait_ .
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Frequently Asked Questions
Everything you need to know about Léger 11% Mat.. Gr. Pâturages.








