Why is Noir 70% Orange classified as ultra‑processed (NOVA 4) and which additives does it contain?

The bar is made from multiple refined ingredients such as cocoa paste, sugar, cocoa butter, reduced‑fat cocoa powder and candied orange pieces, which require industrial processing steps; it also includes additives E220 (sulfur dioxide as a preservative), E322 (soy lecithin as an emulsifier) and E330 (citric acid as an acidity regulator), placing it in NOVA group 4.

How does the high saturated fat and sugar content of this chocolate affect people with diabetes or cardiovascular concerns?

The 28 g of saturated fat per 100 g can raise LDL cholesterol levels, while 29 g of sugar contributes to rapid blood‑glucose spikes; therefore, individuals managing diabetes or heart disease should consume it only occasionally and consider portion control.

Is the skimmed milk powder in Noir 70% Orange a concern for people with lactose intolerance or milk allergy?

Yes, the presence of skimmed milk powder means the product contains dairy protein and lactose, making it unsuitable for those with milk allergies or lactose intolerance, and the label also lists milk as a declared allergen.

Côte d'Or, Mondelez • 100 g

Noir 70% Orange

Sugary Snacks

Product Insights

The Côte d'Or Noir 70% Orange is a dark chocolate bar enriched with candied orange pieces, falling under the sugary snacks and chocolate products families. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature; the bar provides 10 g of fiber and 70 % cocoa but also contains 29 g of sugar, 28 g of saturated fat and 594 kcal per 100 g. Allergens listed are milk, soy and sulfites, and the label bears the Cocoa Life sustainability seal.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal594 kcal

Fat46 g

Saturated Fat28 g

Carbohydrates33 g

Sugars29 g

Comparative Analysis

Compared with typical sweet‑snack averages, this 70% dark chocolate bar has lower sugar and salt but considerably higher fat, saturated fat, and calories, while offering more fiber and fruit content.

Ingredients

Pâte de cacao, sucre, beurre de cacao, cacao maigre en poudre, morceaux d'oranges confites [écorce d'orange 50%, sucre, dextrose, correcteur d'acidité (acide citrique), conservateur (dioxyde de _soufre_)), _beurre_ concentré, arôme naturel, émulsifiant (lécithines de _soja_), arôme naturel de vanille, _lait_ écrémé en poudre,

84%

35%

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