Why is Oreo Double Creme classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The biscuit is made with refined wheat flour, palm oil, added sugars and multiple processing aids such as raising agents (potassium carbonate, ammonium carbonate, sodium carbonate) and emulsifiers (soy lecithin, sunflower lecithin), as well as flavorings, which together qualify it as an ultra‑processed food under the NOVA classification.

How does the high sugar content in Oreo Double Creme affect a diabetic diet?

With 40 g of sugar per 100 g, the biscuit can cause rapid spikes in blood glucose, making it unsuitable for people managing diabetes unless consumed in very small portions and accounted for within total daily carbohydrate limits.

Is the palm oil used in Oreo Double Creme a concern for environmental sustainability?

The product lists palm oil as an ingredient, and palm oil production is linked to deforestation and habitat loss for threatened species; without specific sourcing certifications, its presence raises sustainability concerns.

Oreo • 157g

Oreo Double Creme

Sugary Snacks

Product Insights

Oreo Double Creme is a sweet biscuit snack belonging to the Sugary snacks group. It carries a Nutri-Score of E and is classified as ultra‑processed (NOVA 4), reflecting its high sugar (40 g) and fat (22 g) content, though its salt level is relatively low at 0.58 g per 100 g. The product contains gluten, soy, and possible milk traces, making it unsuitable for certain allergens despite being vegetarian and labeled as vegan‑compatible for some ingredients.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal492 kcal

Fat22 g

Saturated Fat7.4 g

Carbohydrates67 g

Sugars40 g

Comparative Analysis

Compared with typical snack averages, Oreo Double Creme contains markedly more sugar (40 g vs 28.94 g) and fat (22 g vs 17.66 g), delivers higher energy (492 kcal vs 418 kcal), but offers substantially lower salt (0.58 g vs 2.01 g).

Ingredients

suiker, _tarwebloem_, palmolie, koolzaadolie, _tarwezetmeel_, magere cacaopoeder 3.5%, glucose-fructosestroop, rijsmiddelen (kaliumcarbonaten, ammoniumcarbonaten, natriumcarbonaten), zout, emulgatoren (_sojalecithine_, zonnebloemlecithine), aroma

84%

35%

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Frequently Asked Questions

Everything you need to know about Oreo Double Creme.

OREO

12pcs