
Product Insights
BREAKFAST Honey & Nut with choc chips is a sweet breakfast biscuit classified under the sugary snacks group. It delivers 7.6 g of fiber and 7.8 g of protein per 100 g, but its 22 g of sugars and the presence of multiple additives give it a Nutri-Score of C and place it in the ultra‑processed NOVA 4 category. Compared with typical snack biscuits it has lower sugar, fat and salt, yet the added sugars and additives remain significant considerations for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this biscuit contains about 22 g of sugar, 15 g of fat and 0.2 g of salt per 100 g, which are all notably lower than the category averages of 29 g sugar, 18 g fat and 2 g salt.
Ingredients
cereals 63,2 % wheat flour 42,8 %, wholegrain cereals 20,4 % (oat flakes 12,4 %, conta wholegrain wheat flour 3,2 %, wholegrain barley flour 2,6 %, wholegrain spelt flour (wheat) 1,1%, whole rye flour 1,1 %), sugar, rapeseed oil, bulking agent (polydextrose), chocolate drops 3% [sugar, cocoa mass, vegetable oils (palm, shea in varying proportions), dextrose, cocoa butter, emulsifier (soya lecithins)], roasted hazelnut pieces 2,5 %, honey 2 %, mineral blend (calcium carbonate, magnesium carbonate, elemental iron), raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), flavourings, acidity regulator (citric acid), emulsifier fre (soya lecithins), salt, skimmed milk powder, may contain egg, best before: see top of pack, store in a dry place, protect from heat, co stiamfi ux 25 mor
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Frequently Asked Questions
Everything you need to know about BREAKFAST Honey & Nut with choc chips.












