LU
Granola
Product Insights
Granola is a chocolate‑flavored biscuit marketed under the LU brand, belonging to the sugary snacks and biscuits‑and‑cakes group. It carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its ultra‑processed nature with added sugars, vegetable fats, emulsifiers and several food additives. While it provides 503 kcal per 100 g and contains 3.3 g of fiber, it is also high in sugar (36 g), saturated fat (14 g) and overall fat, making it a calorie‑dense treat rather than a nutritious option.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack in its category, this granola contains 36 g of sugar (about 24% more than the average 28.98 g), 26 g of fat (approximately 48% higher than the 17.65 g average), 14 g of saturated fat (nearly double the 7.8 g average), and 1 g of salt (slightly below the 1.98 g average).
Ingredients
Farine de BLÉ 34%, chocolat 33% [sucre, pâte de cacao, graisses végétales (palme et karité en proportions variables), dextrose, beurre de cacao, émulsifiant (lécithines de SOJA)], huile de palme, sucre, poudres à lever (carbonates d'ammonium, carbonates de sodium, diphosphates), sel, colorant (carotènes), arôme, LAIT écrémé en poudre.
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Frequently Asked Questions
Everything you need to know about Granola.
