Why is Gelatina sabor morango classified as ultra‑processed (NOVA 4) and which additives does it contain?

It receives a NOVA 4 rating because it is made with several industrial‑level ingredients rather than whole foods. The formulation includes sweeteners (maltitol, aspartame, acesulfame K), acidity regulators (fumaric acid, trisodium citrate, citric acid), flavorings, black carrot concentrate, salt and gelatin, all typical of ultra‑processed foods.

Is this strawberry gelatin suitable for vegan, keto, or gluten‑free diets?

The product is gluten‑free but not vegan, as gelatin is derived from animal collagen. Its very low carbohydrate content (0.9 g per 100 g) and use of low‑calorie sweeteners make it compatible with a keto diet, provided the consumer accepts artificial sweeteners.

How does the presence of sweeteners and phenylalanine affect people with diabetes or phenylketonuria?

Because the gel contains no sugar, it has minimal impact on blood glucose and is generally safe for diabetics, though some artificial sweeteners can influence insulin response in very sensitive individuals. Aspartame releases phenylalanine, so the product must be avoided by anyone with phenylketonuria.

Royal • 360 g (4 x 90 g)

Gelatina sabor morango

Desserts

Product Insights

Gelatina sabor morango is a strawberry‑flavored gelatin dessert belonging to the gelatin desserts family. It delivers a very low calorie profile (10 kcal per 100 g) with zero fat, zero sugars and only 0.11 g of salt, earning a Nutri‑Score of A, but it is classified as ultra‑processed (NOVA 4) due to the inclusion of multiple industrial additives and gelatin, which also makes it unsuitable for vegans. While its low‑sugar, low‑fat composition can fit calorie‑restricted diets, the product contains artificial sweeteners and a source of phenylalanine, which may be a concern for people with phenylketonuria or those avoiding synthetic additives.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal10 kcal

Fat0 g

Saturated Fat0 g

Carbohydrates0.9 g

Sugars0 g

Comparative Analysis

Compared with average dessert values, this strawberry gelatin has virtually no sugar or fat and only half the typical salt, yet it provides far less protein, fiber and overall calories than the category norm.

Ingredients

Água, gelatina (1,7 %), edulcorantes (maltitol, aspartame, acessulfame K), reguladores de acidez (ácido fumárico, citrato trissódico, ácido cítrico), aromas, concentrado de cenoura negra, sal.

84%

35%

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Frequently Asked Questions

Everything you need to know about Gelatina sabor morango.

Royal

400g (4x100 g)