
Product Insights
Cadbury Crunchie Egg IMP is a chocolate Easter egg classified as a sugary snack and sweet, commonly sold in the United Kingdom. It carries a Nutri‑Score of E and is an ultra‑processed (NOVA 4) confectionery, with very high sugar (66 g per 100 g), saturated fat (9.5 g per 100 g) and moderate salt (0.59 g per 100 g), providing 463 kcal per 100 g. While it delivers quick energy and a crunchy caramel centre, its high sugar and saturated‑fat levels make it unsuitable for regular consumption or diets that require low sugar and fat.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet snack, this egg contains 66 g of sugar (vs 53.44 g), 17 g of fat (vs 10.52 g), 9.5 g of saturated fat (vs 6.99 g) and 0.59 g of salt (vs 0.36 g) per 100 g, making it markedly richer in sugar, fat and salt.
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Frequently Asked Questions
Everything you need to know about Cadbury crunchie egg imp.








