
Product Insights
Red Lentil Chips are a plant‑based salty snack classified in the Salty snacks category. They deliver a high amount of protein (14 g) and fiber (6.3 g) per 100 g, but also contain elevated total fat (18 g) and saturated fat (7.8 g) and a moderate level of salt (1.5 g), resulting in a Nutri‑Score of D and a NOVA group of 4, indicating an ultra‑processed product. The formulation includes milk proteins, which trigger a dairy allergy warning, may contain peanuts, and uses palm oil, while being free from added preservatives and colourings.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, this red lentil chip contains less sugar (1.8 g vs 3.84 g) and less total fat (18 g vs 23.6 g), but its saturated fat is higher (7.8 g vs 5.1 g) while salt is markedly lower (1.5 g vs 52.4 g) and its energy is similar.
Ingredients
Farina di lenticchie 45 %, semola di mais, olio di palma, maltodestrina, farina di ceci, sale 1,5 %, proteine del LATTE, zucchero, aroma naturale, correttore di acidità (acido citrico). PUÒ CONTENERE ARACHIDI.
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Frequently Asked Questions
Everything you need to know about Chips di Lenticchie rosse.










