
Product Insights
Philadelphia Intense Garlic and Fine Herbs is a spreadable cheese made from whole milk, cream and a blend of garlic, parsley, chives, lemon juice and white pepper. It delivers 27 g of fat (including 18 g saturated), 4.5 g protein, 2.7 g sugars and 1.2 g salt per 100 g, earning a Nutri‑Score of D and being classified as an ultra‑processed product (NOVA 4) due to its stabiliser containing carob seed flour. While it offers calcium‑rich dairy and protein, the high saturated‑fat and moderate salt content make it less suitable for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average cheese spreads, this product has higher fat (27 g vs 25 g), higher saturated fat (18 g vs 15 g) and more sugar (2.7 g vs 1.8 g), but contains less salt (1.2 g vs 3.3 g) and far less protein (4.5 g vs 20 g).
Ingredients
LAIT ENTIER, CRÉME, ail (2%), persil, ciboulette, sel, jus de citron concentré, poivre blanc, arôme naturel de persil, stabilisant (farine de graines de caroube).
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Frequently Asked Questions
Everything you need to know about Philadelphia intense ail et fines herbes.











