Bio, Nestle dessert • 170 g
NESTLE DESSERT BIO Corsé
Product Insights
The product NESTLE DESSERT BIO Corsé is an organic dark chocolate bar containing at least 65 % cocoa, sold in a cardboard box with a metal foil sleeve. It belongs to the Sugary snacks – Chocolate products family, carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), with high sugar (34.9 g per 100 g) and saturated fat (22.3 g per 100 g) alongside 9.1 g of fiber and 8 g of protein per 100 g. While it is certified organic and Rainforest Alliance, its calorie density (563 kcal per 100 g) and added sugars lower its overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet‑snack values, this chocolate has lower sugar (34.9 g vs 40.22 g) and much lower salt (0.02 g vs 0.42 g) but higher fat (38.9 g vs 33.08 g), saturated fat (22.3 g vs 18.99 g), energy (563 kcal vs 519.46 kcal) and fiber (9.1 g vs 6.01 g) per 100 g.
Ingredients
Pâte de cacao* (Côte d'Ivoire), sucre*, beurre de cacao*, cacao maigre*, arôme naturel de vanille de Madagascar. *Ingrédients issus de l'agriculture biologique. Cacao : 65% minimum. Peut contenir : OEUFS, GLUTEN, LAIT, FRUITS A COQUE.
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Frequently Asked Questions
Everything you need to know about NESTLE DESSERT BIO Corsé.
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