
Product Insights
KNACKI 100% Chicken Sausages are smoked poultry sausages made in France, primarily composed of mechanically separated chicken meat (58%) and chicken skin. nutritionally they provide 16 g of protein, 15 g of fat, 4.4 g of saturated fat, 1.81 g of salt and 207 kcal per 100 g, which is lower than the average processed‑meat values for fat, saturated fat, salt and calories but also slightly lower in protein. the product is classified as ultra‑processed (NOVA 4), carries a Nutri‑Score of D, contains additives such as sodium nitrite, isoascorbate sodium, dextrose and flavorings, and lists milk and gluten as possible allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed meat product, this sausage contains less sugar (1.4 g vs 1.58 g), less fat (15 g vs 18.55 g), lower saturated fat (4.4 g vs 6.76 g), markedly less salt (1.81 g vs 3.51 g), and fewer calories (207 kcal vs 255 kcal), but also provides slightly less protein (16 g vs 18.4 g).
Ingredients
Viande séparée mécaniquement de poulet 58%, Peau de poulet, Eau, Sel, Concentrat de protéines de pois, Dextrose, Arômes, Antioxydant : isoascorbate de sodium, Conservateur : nitrite de sodium, Ferments. Peut contenir : LAIT, GLUTEN.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about KNACKI Saucisses 100% Poulet x6 - 210g.











