Why is Caotina Choco-Creme classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is labeled NOVA 4 because the formulation relies on refined ingredients such as fully hydrogenated rapeseed oil, added sugars, flavorings and emulsifiers, and the label lists two food-additive codes: E322 (lecithins) and E471 (mono- and diglycerides of fatty acids).

How does the sugar and salt content in Caotina Choco-Creme affect a diabetic or hypertensive diet?

The spread provides 45.5 g of sugar per 100 g, which can cause rapid spikes in blood glucose and is generally unsuitable for a diabetic eating plan; its salt at 0.13 g is below typical limits for hypertension but still adds to total sodium intake, so it should be used sparingly by those monitoring salt.

Is the hazelnut ingredient in Caotina Choco-Creme a concern for people with nut allergies?

Yes, the product contains hazelnuts (listed among the ingredients) and is therefore not safe for individuals with tree-nut allergies; the label also flags milk as an allergen.

Caotina, Wander • 300 g

Caotina Choco-Crème

Sugary Snacks

Product Insights

Caotina Choco-Creme is a Swiss-made chocolate spread that belongs to the Sugary snacks and Sweets categories. It carries a Nutri-Score of E and is placed in NOVA group 4, indicating an ultra-processed product with high sugar (45.5 g) and fat (42.7 g) per 100 g, while its salt level is relatively low at 0.13 g. While it provides 4.8 g of protein and a modest saturated-fat level of 7 g, the high total fat, added sugars and the presence of emulsifiers (E322, E471) and allergens such as milk and hazelnuts reduce its overall nutritional quality.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal599 kcal

Fat42.7 g

Saturated Fat7 g

Carbohydrates47.5 g

Sugars45.5 g

Comparative Analysis

Compared with the average sweet spread, Caotina Choco-Creme contains far less sugar (45.5 g vs 53.4 g) but dramatically more total fat (42.7 g vs 10.5 g), a similar amount of saturated fat, slightly more protein and lower salt.

Ingredients

Huile de colza, sucre, LAIT écrémé en poudre, chocolat en poudre 7,0% (sucre, cacao en pâte, cacao en poudre fortement dégraissé", arôme (vanilline)), cacao en poudre fortement dégraissé, NOISETTES, glucose, huile de colza totalement hydrogénée, émulsifiants (lécithines, mono - et diglycérides d'acides gras), arôme (vanilline).

84%

35%

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