Kellogg's • 500 g
Corn Flakes
Product Insights
Corn Flakes by Kellogg's is a corn‑based breakfast cereal that belongs to the breakfast cereals subgroup of the cereals and potatoes family. It carries a Nutri‑Score of C and is classified in NOVA group 3, offering very low fat and saturated fat but containing moderate amounts of sugar and salt. The cereal is low in fiber, high in carbohydrates, and includes gluten, making it unsuitable for gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Corn Flakes contain less sugar, fat, saturated fat and salt, but also far less fiber and protein while delivering more carbohydrates and slightly fewer calories.
Ingredients
Maíz, azúcar, extracto de malta, sal yodada. VITAMINAS Y MINERALES: Hierro reducido, clorhidrato de piridoxina (vitamina B6), mononitrato de tiamina (vitamina B1), ácido fólico, colecalciferol (vitamina D), cianocobalamina (vitamina B12). CONTIENE GLUTEN.
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Frequently Asked Questions
Everything you need to know about Corn Flakes.
