Why is Soft Protein Bar Caramel Choco classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The bar is tagged NOVA 4 because it combines refined dairy proteins with multiple industrial ingredients such as sugar‑alcohol sweeteners (maltitol, xylitol), the artificial sweetener sucralose, bulking agents like polydextrose, collagen hydrolysate, fragrance compounds, and several emulsifiers and stabilisers; these processed components place it in the ultra‑processed category.

How does the sugar and salt content in this bar affect a diabetic or hypertensive diet?

With only 2 g of sugars per 55 g serving (about 3.6 g per 100 g), the bar adds minimal glucose load, making it relatively suitable for diabetic meal planning, whereas its salt level of 0.39 g per serving (0.71 g per 100 g) is moderate and should be considered within daily sodium limits, especially for those managing hypertension.

Is the egg ingredient in this bar a concern for people with egg allergies?

Yes, the ingredient list includes egg, and the allergen tag confirms the presence of eggs, so anyone with an egg allergy should avoid this product.

Barebells • 55 g

Soft Protein Bar Caramel Choco

Sugary Snacks

Product Insights

The Soft Protein Bar Caramel Choco by Barebells is a soft, caramel‑chocolate flavored protein snack classified in the Sugary snacks and Biscuits and cakes PNNS groups. It delivers 200 kcal, 16 g protein, 9.1 g fat (including 4.3 g saturated) and only 2 g sugars per 55 g serving, qualifying as low‑sugar but containing moderate salt (0.39 g) and a high saturated‑fat proportion; it falls into NOVA group 4, indicating an ultra‑processed product, and Nutri‑Score is not applicable for dietary‑supplement bars. While the high protein and fiber content are beneficial, the bar includes several sugar‑alcohol sweeteners, artificial additives and an egg allergen, which may be drawbacks for certain consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal369 kcal

Comparative Analysis

Compared with average snack values per 100 g, this bar has dramatically lower sugar (3.6 g vs 28.98 g) and salt (0.71 g vs 1.98 g), similar total fat (16.55 g vs 17.65 g) and saturated fat (7.8 g vs 7.8 g), but its protein is exceptionally high (29.1 g vs 6.33 g).

Ingredients

INGREDNENSER: Mælk-/melkeproteiner, søde-/søtsoffer (maltitol,xylitol, sukralose, fyldemiddel/fyllstoff (polydextrose), kollagenhydrolysat, lugtighedsberarende middel Gycerob, kalansna, sedmalkonheols pulve, sobskecie laaonasse, fedtatigy lettredset lalag,aomaer, emulgatar (soja-soralkcti Kan indeholóe/nneholde spor atar gluten, ag/egg, Jordnsdder/peanatter, nadder/hatter og sesantn

84%

35%

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