
Product Insights
Roasted Onion is a dried onion snack flavored with palm oil, wheat flour and a pinch of salt. It carries a Nutri‑Score of D and is classified in the NOVA 3 group, reflecting a high fat content (44 g per 100 g) with saturated fat accounting for nearly half of that, while sugar and salt are moderate to low. The product provides a modest amount of fiber and protein but contains gluten, which may be unsuitable for those with celiac disease.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical plant‑based foods, this roasted onion contains dramatically more fat (44 g vs 1.4 g) and saturated fat (21 g vs 0.3 g) while its sugar (9 g vs 3.6 g) and salt (0.001 g vs 0.73 g) differ from the averages, and it offers slightly higher fiber and protein.
Ingredients
Lök*, palmolja*, vetemjöl, salt.
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Frequently Asked Questions
Everything you need to know about Rostad Lök.











