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Bregott Ecologisk Normalsaltat smör och rapsolja
Product Insights
The product is a spread that blends butter with rapeseed oil, placing it in the "Fat and sauces" and "Fats" PNNS groups. It receives a Nutri‑Score of E and a NOVA classification of 2, reflecting low processing but a nutritional profile that is high in total fat (70 g per 100 g) and saturated fat (30 g per 100 g) with moderate salt (1.2 g per 100 g). While the rapeseed oil contributes unsaturated fatty acids, the overall high fat and salt levels limit its suitability for low‑fat or low‑salt dietary plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average spreads, this product contains less total fat and fewer calories but markedly more saturated fat and salt, and it has far lower sugar content.
Ingredients
Butter* (pasteurized cream*, lactic acid culture*), rapeseed oil*, for water, salt, vitamins A and D.
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Frequently Asked Questions
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