Makrell i Tomat

Makrell i Tomat is a canned mackerel fillet in tomato sauce, classified under the fish group of the PNNS dietary categories. It provides a solid source of protein (12 g per 100 g) and omega‑3 fatty acids, is gluten‑free and carries the Keyhole health label, while containing very low salt. However, it is relatively high in total fat (19 g) and saturated fat (3.1 g), has moderate sugar (3.8 g), belongs to NOVA group 3, and includes the additives E300 (ascorbic acid) and E330 (citric acid).