7DAYS • 55 g
7days croissant
Product Insights
7days croissant is a 55 g butter‑filled viennoiserie produced by the 7DAYS brand, falling under the sugary snacks and pastries families. It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), with high levels of fat (29 g/100 g), saturated fat (14.5 g/100 g) and sugars (14.5 g/100 g), while salt is moderate (0.33 g/100 g). The product contains common allergens such as gluten, milk and soy, and includes several additives (E420, E1520, E475, E202, E320, E330, E415, E300, E282) as well as palm oil.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for sugary snacks, this croissant has lower sugar (14.5 g vs 16.6 g) and salt (0.33 g vs 1.94 g) but substantially higher fat (29 g vs 17.3 g).
Ingredients
ingredients list: wheat flour, chocolate filling (vegetable oil (palm), sugar, glucose fructose syrup, water, cocoa powder, milk solids, humectants (e420, e1520), emulsifier (e475), preservative (e202), artificial vanilla flavour, anti-oxidants (e320, e330)), vegetable oil(palm), water, sugar, emulsifiers (vegetable oil origin, e471, soya lecithin), wheat gluten, yeast, glucose fructose syrup, salt, preservatives (e282, e202), artificial vanilla flavour, natural and nature identical flavour (butter), acidity regulator (e330), whey powder, stabilizer (e415), flour treatment agent (e300), wheat starch,
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Frequently Asked Questions
Everything you need to know about 7days croissant.
