
Product Insights
The product is a 150 ml portion of Chef fresh fermented cream, made in Tunisia, classified under the milk and dairy products group. It carries a NOVA 4 rating, indicating ultra‑processed status, and has no official Nutri‑Score, while its 23 % fat content makes it rich but also high in calories and saturated fat. The cream contains milk (an allergen), maltodextrin and selected yeast, which some consumers may find concerning, yet it offers a creamy texture suitable for cooking and topping.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
With about 15.9 g of fat per 100 g, this cream contains roughly three times the fat of the average dairy product in its category, while its sugar content is negligible compared with the category average of 7.46 g.
Ingredients
Fresh dairy cream ,23% fat content, maltodextrin , selected yeast
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Frequently Asked Questions
Everything you need to know about crème fraîche Chef.











