
Product Insights
Saïda cacaoté is a chocolate‑flavored dry biscuit marketed as a sweet snack and belongs to the "Sugary snacks" PNNS group. It carries a Nutri‑Score of D and is classified in NOVA group 4, reflecting its ultra‑processed nature with several food‑additives such as ammonium bicarbonate (E503ii), sodium bicarbonate (E500ii), cream of tartar (E336), metabisulfite (E223) and citric acid (E330). Nutritionally it provides 386 kcal per 100 g, 12.2 g fat (5.3 g saturated), 25.9 g sugars and only 0.01 g salt, while containing allergens including gluten, milk, peanuts and traces of other nuts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack category, Saïda cacaoté contains less sugar (25.9 g vs 28.9 g), less total fat (12.2 g vs 17.6 g), less saturated fat (5.3 g vs 7.8 g) and markedly lower salt (0.01 g vs 2.0 g) per 100 g.
Ingredients
Farine de blé, sucre, graisse végétale, cacao en poudre, lait en poudre, additifs alimentaires autorisés (agents de levée ( bicarbonate d'ammonium, bicarbonate de sodium, crème de tartre) selon BPF), sel, extrait de malt, additifs alimentaires autorisés (agent de traitement de la farine (métabisulfite E223), correcteur d'acidité (acide citrique E330) selon BPF) arôme identique nature. Contient: blé, gluten, lait, sulfite. Peut contenir: soja, œufs, fruits à coque (amande, noisette), arachide.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Saïda cacaoté.











