
Product Insights
Sablito chocolat is a chocolate‑flavored sweet biscuit from Tunisia, classified in the Sugary snacks and Biscuits & cakes groups. It is an ultra‑processed product (NOVA 4) with a high fat content of 25 g per 100 g, moderate carbohydrates, low protein and very low salt, and it does not have an official Nutri‑Score. The biscuit contains common allergens such as eggs, gluten, milk and soy, includes palm oil and several additives like soy lecithin, citric acid and baking agents, which may be a concern for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its fat content (25 g/100 g) exceeds the typical snack average of 17.6 g, while its protein (5.2 g) falls below the average 6.3 g, and its salt (0.09 g) is far lower than the 2 g norm.
Ingredients
Farine de blé, sucre, graisses végétales (palme, coprah), œufs, cacao en poudre, lait en poudre, pale de noisettes, masse de cacao, émulsifiant (lécithine de soja E322), sel, agents de levée (bicarbonate de sodium, bicarbonate d'ammonium, crème de fartre E336), arôme identique nature (vanille), correcteur d'acidité (acide citrique).
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Frequently Asked Questions
Everything you need to know about sablito goût chocolat.










