Goldina,GIAS • 500 g
Goldina
Product Insights
Goldina is a plant‑based spread that falls under the “Fat and sauces” PNNS group and is marketed as a pasteurised margarine‑type product. It is classified as an ultra‑processed (NOVA 4) item; it contains no listed additives but includes citric acid and a blend of hot red pepper, garlic, coriander, caraway and salt, while nutritional values such as sugar, fat and salt are not disclosed, leaving its health profile unclear. Packaged in a recyclable polypropylene pot and bearing the ISO 22000 safety label, the spread offers a spicy flavour but may be unsuitable for those sensitive to high pepper levels or to garlic allergens.
Nutritional Values
Values per 100 g
Comparative Analysis
Because the product’s nutritional values are not provided, it cannot be directly compared to the average spread values of 3.64 g sugar, 76.59 g fat, 0.39 g salt, etc., per 100 g.
Ingredients
hot red pepper 87%, garlic, coriander, caraway, salt, citric acid zualern scharfe rote paprika 87% ,knoblauch,koriander,kümmel salz,ztronensäure ngredienti: peperoncinirossipiccante 87%, aglio, coriandolo, carvi, sale, acidocinco 41, of ge
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Frequently Asked Questions
Everything you need to know about Goldina.
