cebon • 200 g
Pâte a tartiner El Mordjane
Product Insights
Pâte à tartiner El Mordjane is a hazelnut‑chocolate spread classified under the sugary snacks and sweets groups, marketed as gluten‑free and free of preservatives and colorings. It is an ultra‑processed product (NOVA 4) containing 30.66 g fat, 30 g saturated fat, 50 g sugars and 6 g protein per 100 g, making it high in fat and sugars while providing modest protein and fiber. The formulation includes milk powder, whey and hazelnuts, which are common allergens, and uses palm oil and an emulsifier (lecithin) that detract from its sustainability profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical breakfast spreads, this hazelnut‑chocolate spread has substantially more fat and saturated fat and higher calories, while its sugar and salt levels are slightly below the category average but its protein and fiber are higher.
Ingredients
Sucre, huile de palme, noisettes, lait écrémé en poudre, lactosérum, poudre de cacao, émulsifiants: lecithine, arôme vanille
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Frequently Asked Questions
Everything you need to know about Pâte a tartiner El Mordjane.
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