Excelo • 60
Biscotti
Product Insights
Excelo Biscotti are crisp, sweet biscuits that fall under the Sugary Snacks and Biscuits & Cakes categories. They carry a Nutri‑Score of C and are classified as ultra‑processed (NOVA 4), providing 193 kcal per 100 g with 12 g of sugars, 6 g of fat (including 3 g of saturated fat) and 0.25 g of salt, which are all considerably lower than the average values for typical biscuits. While the modest sugar, fat and salt levels and the addition of B‑vitamins can be seen as nutritional positives, the product is highly processed, contains wheat gluten and several additives such as emulsifier and flavoring, making it unsuitable for strict vegan or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average biscuit, this product contains about 12 g of sugar, 6 g of fat and 0.25 g of salt per 100 g – roughly 58 % less sugar, 66 % less fat and 87 % less salt than the typical snack in its category.
Ingredients
farine de blé, sucre, huiles végétales, poudre à lever, carbonate de calcium, émulsifiant, sel, arôme, vitamines B1, B2, B3, B6, B9, B12
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Frequently Asked Questions
Everything you need to know about Biscotti.
