
Product Insights
Silvia Duo Cacao is a chocolate-filled wafer snack belonging to the Sugary snacks and Biscuits & cakes families. It carries a Nutri-Score of E and is classified as NOVA 4, reflecting its ultra-processed nature, high sugar (33 g/100 g), high total fat and moderate salt, while offering low saturated fat and a small amount of cocoa flavonoids. Consumers should note the presence of wheat, soy, hazelnut traces and possible milk cross-contamination, which may limit suitability for allergy-sensitive or health-conscious diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 33 g of sugar per 100 g, Silvia Duo Cacao exceeds the average sugary-snack sugar content of 28.98 g, yet its 1 g of salt is below the category average of 1.98 g and its 1 g of saturated fat is far lower than the typical 7.8 g.
Ingredients
wheat flour, Sugar, hydrogenated vegetable fat (palm), cocoa powder, vegetable emulsifier (soy lecithin (E322)), baking powder (sodium bicarbonate), salt. Contains: Contains wheat (cereals containing gluten) and soy, May contain milk: milk, traces of nuts (hazlnuts)
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Frequently Asked Questions
Everything you need to know about Silvia Duo Cacao.








