
Product Insights
Cheesle Blanc Nature is a 1 kg plain dairy spread marketed in Morocco. It belongs to the dairy family, carries a Nutri-Score of D and is classified as ultra-processed (NOVA 4), reflecting its high saturated fat (14 g per 100 g) and moderate salt content (0.75 g per 100 g) alongside low sugar and minimal fiber. While it provides dairy protein and calcium, the product also contains several additives (citric acid, preservative E202 and an unspecified ingredient) and a high overall fat level, which may be a concern for health-conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average values for similar dairy assortments, the product is higher in total fat (22 g vs 16.3 g) and saturated fat (14 g vs 9.7 g), has slightly less salt (0.75 g vs 0.94 g), and offers lower sugar, fiber, protein and calories.
Ingredients
De produits laiti Fromage blanc; Protéine du lait ; Poudre de lait écrémé; Huile végétale; Amidon modifié; Acide citrique; Conservateur (E202). لغالي ستريك
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Frequently Asked Questions
Everything you need to know about cheeslé blanc nature.









