
Product Insights
Tuna fillets packed in vegetable oil are a processed (NOVA 3) seafood product belonging to the fish food group. It delivers a high protein content of 21.1 g per 100 g but also contains elevated fat (26.3 g) and saturated fat (5.7 g), resulting in a Nutri‑Score of D. The Eco‑Score is E, reflecting a modest environmental performance and a moderate salt level of 1 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average seafood items, this tuna in oil provides about four times more fat and saturated fat, roughly double the calories, but considerably less sugar and salt while offering slightly more protein.
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Frequently Asked Questions
Everything you need to know about Filets de thon à l’huile végétale.












