El Baraka
Confiture de Figues
Product Insights
Confiture de Figues is a plant‑based fruit spread categorized as a sugary snack and sweet, featuring figs as the primary ingredient and a vegan formulation. Per 100 g it provides 122 kcal, 0.1 g of fat, 0.01 g of salt, and a high 32 g of sugars, resulting in a Nutri‑Score of C and a NOVA classification of 4, indicating it is an ultra‑processed product. While its low fat and salt levels are positive, the elevated sugar content and the presence of several additives (including citric acid, sorbitol syrup, and gelling agents) are nutritional drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical spreads, this fig jam contains far less fat (0.1 g vs 10.5 g), saturated fat (0.1 g vs 7 g), salt (0.01 g vs 0.36 g), and energy (122 kcal vs 373 kcal), but also lower sugars (32 g vs 53.4 g) and carbohydrates (42.2 g vs 69.9 g), while providing less protein than the average (1 g vs 2.9 g).
Ingredients
Figue, édulcorant, sirop de sorbitol, gélifiant, pectine de fruits, régulateur d’acidité, acide citrique, conservateurs et édulcorants.
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Frequently Asked Questions
Everything you need to know about Confiture de Figues.
