
Product Insights
Ketchup stat 330 g is a tomato‑based condiment classified in the Fat and sauces (dressings and sauces) group. It carries a Nutri‑Score of D and is placed in NOVA group 4, indicating an ultra‑processed product that is very low in fat (0.09 g/100 g) but high in sugar (22.4 g/100 g) and salt (2.23 g/100 g), providing 108 kcal per 100 g. While it is gluten‑free, contains about 23 % tomato concentrate and no saturated fat, it also includes several additives such as preservatives (E202, E211), a stabiliser (E415), modified starch as a thickener and flavourings, which may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average condiment, this ketchup has roughly double the sugar (22.4 g vs 10.9 g per 100 g) while delivering far less fat (0.09 g vs 12 g) and fewer calories (108 kcal vs 183 kcal).
Ingredients
Eau, concentré de tomate, sucre, vinaigre de table, sirop de glucose-fructose, épaississant amidon modifié, sel, arôme, conservateurs (E202, E211), stabilisant E415, épice
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Frequently Asked Questions
Everything you need to know about Ketchup stat 330g.










