
Product Insights
Chergui Goat Milk Yogurt is a plain fermented dairy dessert made from goat's milk, skimmed milk powder and a texturing agent, sold in a plastic pot. It belongs to the Milk and dairy products and Milk and yogurt groups, earns a Nutri-Score of A and falls into the NOVA 3 processed-food category, offering virtually no sugar or salt, about 4 g of protein per 100 g, and a moderate fat level with low saturated fat. While the high protein and low sugar make it a good option for protein-rich snacking, it contains dairy allergens and a processed texturant, so it is unsuitable for vegans or those avoiding milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this goat yogurt has zero sugar and salt, about half the saturated fat (0.1 g vs 3.71 g) and roughly 44 % fewer calories (63 kcal vs 113 kcal per 100 g).
Ingredients
lạit de chèvre, poudre de lait écrémé, texturant, ferments lactiques.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Yaourt au lait de chèvre.












