Kraft • 50 g
Kraft processed cheddar cheese
Product Insights
Kraft processed cheddar cheese is a milk‑based cheese product marketed as a sliced or block cheese from the United Kingdom. It falls into the Milk and dairy products category, carries a Nutri‑Score of E (26 points) and is classified as an ultra‑processed food (NOVA 4). While it offers a high protein content of 18.8 g per 100 g, it is also high in saturated fat (15 g), salt (4.32 g) and calories (470 kcal), making it a calorie‑dense option with limited nutritional balance.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheddar cheese, this Kraft cheese contains less total fat (15.2 g vs 25.0 g) but similar saturated fat, higher salt (4.32 g vs 3.31 g), slightly more sugar and markedly more calories (470 kcal vs 323 kcal per 100 g).
Ingredients
price 3.50
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Frequently Asked Questions
Everything you need to know about Kraft processed cheddar cheese.
