
Product Insights
These caramelized-onion pretzels are a salty-snack classified under the “Salty snacks” group and are marketed as vegan and vegetarian. They carry a Nutri-Score of D and belong to NOVA group 3, reflecting their moderate fat (10.9 g), relatively high sugar (7.8 g) and salt (1.3 g) per 100 g, along with the antioxidant additive E392 (rosemary extract). While the product provides a decent amount of protein (9.7 g) and fiber (4.3 g), its elevated sugar level and the presence of gluten and trace mustard, sesame and soy may limit its suitability for certain dietary needs.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical salty‑snack averages, these pretzels contain about half the fat (10.9 g vs 23.6 g), dramatically less salt (1.3 g vs 52.4 g) and fewer calories (427 kcal vs 471 kcal), yet they have higher sugar (7.8 g vs 3.8 g) and carbohydrate (70.3 g vs 56.9 g) levels.
Ingredients
White wheat flour, vegetable oil (rapeseed, sunflower), sugar, barley malt extract, whole wheat flour, dehydrated onion 3%, rye sourdough, brown sugar, sea salt, yeast extract,dm dehydrated garlic, antioxidant: rosemary extract.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pretzels caramelized onions.










