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Toortitzi
Product Insights
Toortitzi is a wheat‑based cracker that falls under the Salty snacks group of the PNNS classification. It carries a Nutri‑Score of E and is placed in the ultra‑processed NOVA 4 category, reflecting its high added sugar (8.3 g/100 g), moderate fat (8.9 g), and the presence of additives such as soy lecithin, sodium bicarbonate and palm oil. While the product offers a relatively high protein content (10 g/100 g) and lower fat and salt than many comparable salty snacks, it also contains gluten, mustard and possible sesame traces, making it unsuitable for several restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salty‑snack, Toortitzi provides less fat (8.9 g vs 23.6 g) and far less salt (2.3 g vs 52.4 g), but it contains more sugar (8.3 g vs 3.8 g), more carbohydrates (72 g vs 56.9 g) and higher protein (10 g vs 8.0 g), resulting in a lower energy value (416 kcal vs 471 kcal).
Ingredients
Făină albă de grâu, grăsime vegetală (palmier), zahăr, extract de malt din orz, sare de mare 2.3%, emulsifiant: lecitina din soia; agent de afânare: bicarbonat de sodiu Poate contine urme de susan şi muştar.
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Frequently Asked Questions
Everything you need to know about Toortitzi.
